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Creamy Ham and Rice Soup
Serves 4
Easy
Total time:
Comfort in a bowl. A quick and hearty soup full of shredded carrots, scallions, diced ham, cooked rice and cream.
Skip to ingredients
- 6 tbsp butter
- 1 scallion, chopped
- 1 small carrot, peeled and grated
- 1/3 cup flour
- 3.5 cups chicken broth
- 1 cup finely chopped cooked ham
- 2 cups cooked rice
- 1 cup single cream
- salt and pepper, to taste
Method
step 1
In a medium size saucepan cook scallions and carrots in butter to soften. Add flour and stir until thoroughly combined with butter.step 2
Slowly add chicken broth, stirring constantly to avoid lumps. Bring to a boil and simmer 2 min.step 3
Add ham, rice, cream, salt and pepper. Heat through, but do not bring to a boil.
