step 1
Preheat the oven to 180° or any equivalents and lightly grease a baking tray.
step 2
Mix the oil, banana and sugar well until almost creamy.
step 3
Add in the flour and mix well.
step 4
When mixed, divide the dough into small balls. If you like, you can flatten them with a fork or your hand to make them more biscuit-shaped.
step 5
Bake for 15 - 20 minutes.
step 6
Leave them to cool, and then enjoy!