Member recipe

Fruit Punch Laddoo

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Cooking time

Prep: 10 minutes Cook:

Skill level

Easy

Servings

Serves 4

Fruit punch laddoo is filled with white and dark choco-chip and covered with desiccated coconut.

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Ingredients

  • Milkmade - 1/4 cup
  • desiccated Coconut - 1 cup
  • fruit Punch Oil - 3 drops
  • Red Colour - 2 drops
  • Sprinkle - desiccated coconut
  • choco-chip - 1/4 cup

Method

  1. In a bowl, Add condensed milk, add red colour drop and fruit punch oil.

  2. Mix well. Till it reaches its desired colour.

  3. Add desiccated coconut into the bowl and chocolate-chip.

  4. Combine well and form like a dough.

  5. Grease your hand with little ghee. Take small proportion of coconut mixture and roll into laddoo shape. Prepare other too.

  6. Roll these laddoo's into desiccated coconut. Repeat the same process with the remaining laddoo.

  7. Store these Fruit Punch Coconut Laddoo in the fridge and Enjoy.

BBC GoodFood Magazine

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