Herb Popovers
Serves 12
Easy
Total time:
A great way to introduce children to herbs in an easy and fun way
Skip to ingredients
- 2 tbsp butter
- 227ml milk
- Pinch of salt
- 3 eggs
- 1 small sprig of fresh herbs
- 170g plain flour
Method
step 1
Preheat the oven to 220c. Grease 12 ramekins and put to side. Melt the butter in a small pan over a low heat.step 2
Beat the eggs in a bowl until well blended, add the milk and butter gradually.step 3
Sift together flour and salt before gradually beating into the egg mixture.step 4
Strip the herbs and chop finely. Add 2 tbsp of the herbs into the batter.step 5
Pour the batter into the ramekins until half full, bake for 25-30 mins or until golden. Serve hot.
