Easter milk chocolate nests

Line a 12-hole fairy cake tin with paper cases

Melt the chocolate, golden syrup and butter in a bowl set over a saucepan of gentely simmering water (Don't let the base of the bowl touch the water). Stir the mixture until smooth.

Remove the bowl from the heat and gentley stir in the cornflakes until all the cereal is coated in the chocolate

Divide the mixture between the paper cases and press 3 chocolate eggs into the centre of the nest. Chill in the fridge for 1 hour, or until completely set