Sweetcorn Fritters

Method

• step 1

  Place 300g of sweet corn, the roughly chopped onion, eggs, herbs, flour, paprika and seasoning into a food processor and blitz until combined. Transfer to a bowl and stir in remaining sweet corn

• step 2

  Place 1-2 tbs oil in frying pan over a medium heat. Place 2-3 tbsp of batter in pan in batches of 3 and fry for a minute each side or until golden

• step 3

  Place fritters on a paper lined tray and keep warm while you make the rest

• step 4

  Serve with soured cream and guacamole