- STEP 1
Preheat the oven to 375ÃÂ and line a baking sheet with parchment paper.
- STEP 2
In a medium mixing bowl, toss the cubed squash with olive oil to coat, and season with salt and pepper.
- STEP 3
Spread the squash evenly on the prepared baking sheet and bake until soft and golden (about 30 minutes, during which you can make your pasta dough).
- STEP 4
Add the sage and ginger to the mixing bowl. Add the cooked squash and mash to combine. Adjust seasoning to taste.