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for the bread

  • 500g strong plain flour 1 tablespoon yeast
  • 2 teaspoon salt
  • 5 tablespoon vegetable oil
  • 300ml warm water
  • 2 teaspoon parsley or mixed herbs
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    Method

    • step 1

      sieve the flour in the bowl and rub in 1 teaspoon salt and all the yeast
    • step 2

      add warm water and mix until it has started to come together
    • step 3

      add 3 tablespoons oil and knead in the bowl
    • step 4

      take out of the bowl and knead on the surface you will not need more flour as the oil will combine with the bread dough
    • step 5

      put on a tray with baking parchment and spread out to the corners
    • step 6

      leave in a warm place for an hour or until it has doubled in size
    • step 7

      spread the rest of the oil over the top followed by the parsley or mixed herbs
    • step 8

      put in the oven for 20-25 minutes
    • step 9

      200 degrees c
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