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Chicken Tikka Pizza

By mominapatel (GoodFood Community)
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  • Preparation and cooking time
    • Total time
    • Extra 50 mins time for resting of pizza dough, extra 30 mins time for marinating the chicken
  • Easy
  • Serves 4
My 1st ever attempt of making homemade pizza base Allhamdulilah....learnt in my aunty's classes :) Its very simple base recipe & masha Allah result was superb :)
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Ingredients

For Pizza Base :

  • For Pizza Base :

Ingredient :

  • Plain flour - 2 cup
  • Instant yeast OR fresh yeast - 2 tsp
  • Sugar - 2 tsp
  • Oil - 2 tbsp
  • Salt - to taste
  • Warm Water -1 cup or as needed

For Pizza sauce :

  • Tomatoes - 6 medium size
  • Garlic paste - 1tbsp
  • Onion - 1 medium size
  • Butter - 2tbsp
  • Chilli powder - 1tsp
  • Sugar - 1tsp
  • Salt - to taste
  • Oregano - 1tsp
  • Tomato ketchup - 4tbsp

For Chicken Tikka :

  • Boneless chicken - 200 gms
  • Ginger paste - 1 tsp
  • Garlic paste - 1tsp
  • Green chilli paste - 1tsp
  • Curd/yogurt - 1tbsp
  • Tandoori masala - 1tbsp ( you will get in any Indian Store)
  • Tandoori colour - 1 pinch
  • Salt - to taste
  • Lemon juice - 1/2
  • Butter - 1tbsp

Extra :

  • Extra :

mozzarella cheese - for topping

  • mozzarella cheese - for topping

Method

  • STEP 1
    For Pizza Base :
  • STEP 2
    Combine plain flour, yeast, sugar, salt in a large bowl. Add oil & mix it well. Add warm water (IT SHOULD BE WARM NOT HOT) & make soft dough. Turn the dough out onto floured surface; knead it for 5 minutes or until smooth and elastic. Add extra flour as needed to keep from sticking to hands and surface.
  • STEP 3
    Place the dough in a large bowl greased with oil. Cover the bowl with towel or in a big plastic bag & let it rise in warm place for about 45-50 minutes.
  • STEP 4
    For pizza Sauce : Blanch tomatoes in boiling water for 5 mins on slow flame, peel & chop. Grind the chopped tomatoes with garlic paste & chopped onion till it become paste.
  • STEP 5
    In a pan add butter, add tomato paste(which we make now), chilli powder, salt, sugar, oregano or dry herbs, tomato ketchup and cook till it becomes thick.
  • STEP 6
    Chicken Tikka topping : Cut the chicken into small pieces, clean & wash it. Marinate the chicken in ginger paste, garlic paste ,green chilli paste, curd, tandoori masala, tandoori colour ,salt ,lemon juice for 30 mins.
  • STEP 7
    Heat butter in pan, cook chicken till tender & dry.
  • STEP 8
    After 50 mins dough should be double in bulk. Punch down the dough & divide into 2 parts and shape to fit a lightly greased pizza pan of medium size which has been greased with butter. Prick it with fork.
  • STEP 9
    Apply the pizza sauce. , spread the shredded mozzarella cheese; fill your favourite fillings and topping. This is my 1st pizza of homemade pizza base so I used little toppings.
  • STEP 10
    I used only pizza sauce, mozzarella cheese and shredded tandoori chicken.
  • STEP 11
    Pre heat the oven @ 200 degree for 15 mins
  • STEP 12
    Bake it for 20 mins at 200 deg.
  • STEP 13
    Tip : 1st marinate the chicken & then make the dough. so by the time dough is resting you prepare the pizza sauce & after that cook the chicken.
  • STEP 14
    Njoy :)
  • STEP 15
    happy cooking
  • Comments, questions and tips

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