• 1000 medium sized eggs
  • 96000ml of Milk
  • Salt 1420 grams
  • 100 sticks of butter


  • STEP 1
    Add all the flour to a bowl. Add all the salt too.
  • STEP 2
    Make a small cave in the middle and crack all the eggs into it.
  • STEP 3
    Whisk throughly (using your hands is the best way, though you do need big hands) until the mixture is slightly thick.
  • STEP 4
    Add half the milk and stir. The mixture should be a little thick. Stir while adding the remaining milk.
  • STEP 5
    Now pour some of the mixture onto a preheated pan at medium heat. Melt a little butter and then start frying away. Cook each side for roughly a minute.
  • STEP 6
    Make sure you stack the pancakes on top of each other. You may need a ladder to do this.

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