Member recipe
Member recipes are not tested in the GoodFood kitchen.

Tortilla/Flatbread

By Mark Roberts 16 (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 4 Tortillas
Easy prep tortillas
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Ingredients

  • Plain Flour (125g)
  • Warm Water (6 Tbsp)
  • Salt
  • Olive Oil

Method

  • STEP 1
    Add a pinch of salt & 1 tsp of Olive oil
  • STEP 2
    Add 6 tbsp of warm water
  • STEP 3
    Add 6 tbsp of warm water
  • STEP 4
    Combine all ingredients until dough forms
  • STEP 5
    Flour work surface and knead until tacky consistency
  • STEP 6
    Refrigerate for 20 mins in cling film
  • STEP 7
    Remove dough and divide into 4 equal portions
  • STEP 8
    Flour and roll out each portion to ~1cm thickness
  • STEP 9
    Cook in hot pan with splash of olive oil (2 mins each side)
  • Comments, questions and tips

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