Spinach & tomato omelette
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Ingredients
- 200g spinach
- 8 eggs
- 170g cherry tomatoes
- 50g soft cheese
- 2 tablespoons oil
Method
- STEP 1Wilt spinach in a pan then chop. Whisk eggs in a bowl, add spinach, cut cherry tomatoes in half and add to mixture.
- STEP 2Heat oil in frying pan on a medium heat, pour in egg mix and cook for 3-4 minutes.
- STEP 3Dot over the cheese and grill on high for 2-3 minutes.
