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Spicy Egg Noodles

A star rating of 4 out of 5.1 ratingRate
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 2
It is a Microwave recipe it enriches the South Indian spicyness with less oil.


  • 1 Noodle cake
  • 1 Onion - cut into large slices
  • 1 Tomato - shredded into pieces
  • 1 Egg
  • 2-3 Green chillies - cut into large pieces
  • 2 tbsp oil
  • 1/2 tsp salt
  • 1 tsp Noodles Masala
  • 1/4 tsp garam masala
  • a pinch of chat masala
  • 1/4 tsp jeera
  • 1/4 tsp Chilli sauce
  • 1 tsp Tomato sause
  • 2 tsp chopped curry leaves


  • STEP 1
    Microwave covered 3 cups of water, 1/4 tbsp oil in a deep bowl for 5 minutes or till it boils.
  • STEP 2
    Add Noodles. Mix well. Microwave uncovered for 3 minutes. Mix let it be in hot water till soft. And then strain.
  • STEP 3
    Microwave uncovered 1/2 tbsp oil and add 1beated egg in bowl for 3 minutes. Separate it into pieces put in a bowl.
  • STEP 4
    in a flat dish Microwave 1 tbsp oil, jeera and curry leaves for 2 minutes. Add green chilli and onion microwave for 2 minutes. Add tomato, salt,garam masala,chilli sause, tomato sause, noodles masala and chat masala mix well and microwave for 3 minutes.
  • STEP 5
    Add Noodles and egg mix well microwave for 1 minute.
  • STEP 6
    Dish out into a plate and have a spiecy egg noodles

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A star rating of 4 out of 5.1 rating

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