Spanish omelette

Method

• step 1

  Peel & cube potatoes. Cook until soft Peel & chop onion Deseed & chop pepper

• step 2

  Heat oil in large frying pan Fry onion, pepper & peas Transfer to plate

• step 3

  Heat oil in pan & add the cooked potatoes for 8 minutes, stirring. Beat the eggs & cheese & season. Return the onion mixture & cooked bacon to pan. Reduce heat & pour over the eggs

• step 4

  Cook over a low heat for 10 minutes or until eggs are set