The BBC Good Food logo
Member recipe
Member recipes are not tested in the GoodFood kitchen.

South Indian snack

  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 2
Snacks to be enjoyed during winter evenings


  • Maida 1.5 Cup
  • Corn flour 0.5 cup
  • Sooji Rava 2-3 spoons
  • Chili powder
  • Salt
  • Butter
  • Oil.


  • STEP 1
    In a large bowl add Maida, corn flour, Sooji Rava, chili powder, salt & knead the dough using the water only.
  • STEP 2
    Add 1 spoon of butter to the kneaded dough & knead for 2-3 minutes. This will make the dough very smooth. Keep aside for 15 minutes.
  • STEP 3
    Use the rolling pin & flatten it like chapati.
  • STEP 4
    Cut into Diamond shapes
  • STEP 5
    Deep fry with little more than medium flame

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating


Sponsored content