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Member recipe
Summer Fruit Brioche
Member recipes are not tested in the GoodFood kitchen.

Summer Fruit Brioche

By cannedfood (GoodFood Community)
  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 2
Super-quick and rather chic. And the fruit counts as one of your 5-A-DAY. From


  • 300g can summer fruits, drained
  • ½ 425g can custard
  • Brioche
  • Butter to fry


  • STEP 1
    Cut 3 slices of brioche in half diagonally.
  • STEP 2
    In a large frying pan melt the butter and fry the brioche for a few minutes each side until golden.
  • STEP 3
    Divide the brioche onto 2 plates.
  • STEP 4
    Place half the summer fruits on each plate along with the custard.
  • STEP 5
    Alternatively, replace summer fruits with canned raspberries or cherries.

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