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  • Microwave mug cake
  • 4 tbsp self raising (SR) flour4 tbsp caster sugar
  • 2 tbsp cocoa powder
  • 1 medium egg
  • 3 tbsp milk
  • 3 tbsp vegetable/sunflower oil
  • A few drops vanilla or other essence (orange, peppermint etc)
  • 2 tbsp chocolate chips/nuts/raisins etc (optional)
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Method

  • step 1

    Use the largest mug you have to avoid it overflowing in the microwave!
  • step 2

    Add the flour, sugar and cocoa powder to the mug and mix.
  • step 3

    Add the egg to the mixture. Mix in as much as you can but don't worry if there's still dry mix left.
  • step 4

    Add all the other ingredients apart from the chocolate chips etc (if you are adding) and mix until smooth. Add the chocolate chips and/or the nuts/raisins and mix well.
  • step 5

    Centre your mug in the middle of the microwave oven and cook on high for 4-5 mins, or until it has stopped rising and is firm to the touch.
  • step 6

    Watch it rise as it cooks!
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