wmckeague
Very uninspiring! Although it's very easy, it was very dry and bland.
A quick and easy stir-fry makes a great after-work supper
Nutrition: per serving
Boil the dried egg noodles according to pack instructions, then drain.
Fry the lightly crushed black peppercorns in a little oil along with the red chilli, baby corn and bok choi leaves. Stir-fry for 1 min, add the raw peeled prawns, then fry until pink.
Add the noodles, a handful of beansprouts and heat through.