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Pastrami hash with fried eggs and pickles in a white bowl

Hash recipes

30 Recipes
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Serve up a hearty brunch with these comforting selections. These tasty dishes include vegetarian, low-carb, gluten-free and Scandi-inspired options.

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Showing items 1 to 24 of 30

  • Pastrami hash served in a bowl

    Pastrami hash

    A star rating of 4.6 out of 5.7 ratings

    Bring a taste of New York to your weekend brunch with this indulgent pastrami hash and sunny side-up eggs. It's made using just five ingredients

  • Sausage & leek hash

    Sausage & leek hash

    A star rating of 4.3 out of 5.37 ratings

    This tasty dish provides the perfect opportunity to use up Sunday vegetable leftovers

  • Halloumi hash in a white bowl, topped with a fried egg

    Halloumi hash

    A star rating of 4.4 out of 5.3 ratings

    Whip up this substantial halloumi hash for brunch. You only need a handful of ingredients and a frying pan, making it the perfect food for camping

  • Sausage, mustard & apple hash served in a pan

    Sausage, mustard & apple hash

    A star rating of 4.8 out of 5.14 ratings

    Looking for a healthy dish that's good for your wallet too? This sausage, mustard & apple hash costs less than £1 per serving and is perfect for a family

  • Smoked mackerel & leek hash with horseradish served in a pan

    Smoked mackerel & leek hash with horseradish

    A star rating of 4.3 out of 5.47 ratings

    Make this mackerel and leek hash in just 30 minutes. It uses just a few ingredients and can be served in the pan, so makes a great choice on busy weeknights

  • Scrambled egg & feta hash

    Scrambled egg & feta hash

    A star rating of 4.5 out of 5.14 ratings

    This fresh, flavoursome breakfast from Joe Wicks is low in carbohydrates, high in protein and easy to make. It's quick and will keep you full 'til lunch

  • Chickpea, red pepper, egg & feta hash served in a pan

    Chickpea, red pepper, egg & feta hash

    A star rating of 4.4 out of 5.9 ratings

    Kick-start your day with our vegetarian chickpea, red pepper, egg and feta hash. This brilliant breakfast is easy to make and delivers two of your 5-a-day

  • Corned beef hash

    Corned beef hash

    A star rating of 4.2 out of 5.38 ratings

    A traditional storecupboard supper of fried potatoes with thrifty corned beef. Serve with baked beans for a simple lunch or supper.

  • Chorizo & kale hash with a fried egg

    Chorizo & kale hash with a fried egg

    A star rating of 4.2 out of 5.32 ratings

    Serve up brunch with a bang - this pan-fried potato hash with Spanish sausage and earthy greens will start the day on the best possible foot

  • Sweet potato hash, eggs & smashed avo

    Sweet potato hash, eggs & smashed avo

    A star rating of 4.3 out of 5.20 ratings

    This simple quick-fix supper is a great way to use your spiralizer. Sweet potato, avocado, a runny egg and a drizzle of spicy sriracha make a delectable dinner

  • Parsnip hash browns

    Parsnip hash browns

    A star rating of 4 out of 5.13 ratings

    These crispy hash browns can be made ahead and reheated from frozen - ideal for unexpected Christmas visitors

  • Austrian hash

    Austrian hash

    A star rating of 3.9 out of 5.15 ratings

    Known as gröstl, this is bacon, onion and potato fry-up is a real hunger-stopper and great served with fried egg

  • Red flannel hash

    Red flannel hash

    A star rating of 3.7 out of 5.9 ratings

    A great way of turning a side order of beetroot into filling a main meal or a great brunch.

  • Two plates of mushroom potato hash with poached eggs on top

    Mushroom hash with poached eggs

    A star rating of 4.5 out of 5.24 ratings

    Get three of your 5-a-day before midday with this nutritious brunch recipe. Mushrooms are a good source of zinc, a key nutrient for maintaining healthy skin

  • Mexican veggie hash

    Mexican veggie hash

    A star rating of 4.7 out of 5.3 ratings

    A storecupboard, vegetarian fry-up with beans, sweetcorn, avocado and eggs, served with soured cream and tortillas

  • Red cabbage & potato hash

    Red cabbage & potato hash

    A star rating of 4.4 out of 5.5 ratings

    With abundant brassicas, there's often leftovers - create a hash brown-like breakfast dotted with apple and walnut

  • Sweet potato & sprout hash with poached eggs

    Sweet potato & sprout hash with poached eggs

    A star rating of 4.2 out of 5.17 ratings

    This quick and easy pan-fried dish uses up leftover Brussels sprouts for a delicious Boxing day brunch, or a low fat, low calorie weeknight dinner

  • Sage & celeriac hash browns in a frying pan

    Sage & celeriac hash browns

    A star rating of 3 out of 5.4 ratings

    Make the most of seasonal celeriac with our sage and celeriac hash browns. This underused veg is great paired with grilled bacon and a fried egg

  • Spicy jerk potato & pineapple hash

    Spicy jerk potato & pineapple hash

    A star rating of 4.3 out of 5.18 ratings

    This easy hash is full of punchy flavours, and makes a satisfying midweek family supper with streaky bacon, pineapple and spicy seasoned potatoes

  • Parsnip bubble & squeak hash

    Parsnip bubble & squeak hash

    A star rating of 3.5 out of 5.2 ratings

    Jazz up your roast or stew with this crispy topped and tasty side dish

  • Celeriac hash with ham hock & duck eggs

    Celeriac hash with ham hock & duck eggs

    A star rating of 4.7 out of 5.9 ratings

    This hearty hash is a great way to use up any leftover root vegetables. You could try swapping the celeriac for parsnips, potatoes or Jerusalem artichokes

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