Try these European baking recipes. then also check out our Polish baking recipes and German dessert recipes.

Showing 1 to 24 of 55 results

  • A rich chocolate sachertorte with a slice cut out

    Sachertorte

    A star rating of 5 out of 5.2 ratings

    This rich chocolate cake was created in Vienna, Austria, and has a signature layer of apricot jam. Discover how to achieve the perfect mirror glaze below

  • Financiers served alongside a cup of tea

    Financiers

    A star rating of 4.5 out of 5.2 ratings

    Treat family and friends to these miniature French almond cakes for afternoon tea, or take along to a coffee morning. Browning the butter adds extra nuttiness

  • One French apple tart

    French apple tart

    A star rating of 4.7 out of 5.11 ratings

    Looking for a showstopper dessert for a dinner party? If you have the time, it’s well worth making a French apple tart, a classic shop-window patisserie.

  • Apricot brioche loaf with butter and coffee

    Apricot brioche

    A star rating of 3.9 out of 5.9 ratings

    When toasted and buttered this delicately flavoured bread is a breakfast in itself

  • Next-level chocolate babka

    Next-level chocolate babka

    A star rating of 0 out of 5.0 ratings

    Fancy a baking project? This stunning twisted loaf with layers of dark chocolate and almonds is a good one to try when you've got a little extra time

  • Linzer cookies on a plate

    Linzer cookies

    A star rating of 0 out of 5.0 ratings

    Whip up a batch of these pretty linzer biscuits. Made with ground almonds and spices, they're hard to resist with their soft, jammy centres

  • Polish apple cake (Szarlotka)

    Polish apple cake (Szarlotka)

    A star rating of 4.6 out of 5.20 ratings

    This traditional spiced cake is served with a cinnamon whipped cream and a dusting of icing sugar

  • Baumkuchen on a cake stand

    Baumkuchen

    A star rating of 0 out of 5.0 ratings

    Try your hand at making our version of German baumkuchen. Popular at Christmas, it’s also known as ‘tree cake’ because of the rings you'll see when you cut into it

  • Black Forest gateau

    Black Forest gateau

    A star rating of 4.4 out of 5.115 ratings

    Impress your guests with this chocolate and cherry layered cream cake. Our easy Black Forest gateau is a revamped version of a retro classic.

  • Czech chocolate cake, cut into wedges

    Czech chocolate cake

    A star rating of 5 out of 5.2 ratings

    Treat yourself to this deliciously indulgent chocolate cake for a weekend treat.

  • Marble bundt cake with a slice cut out

    Marble bundt cake

    A star rating of 4.4 out of 5.6 ratings

    If you need an easy but impressive cake for a celebration or charity bake sale, try this chocolate and vanilla sponge cake

  • Little Black Forest cakes

    Little Black Forest cakes

    A star rating of 4 out of 5.5 ratings

    These cute cakes make a perfect finish for a special dinner and you can bake the sponge up to two days ahead

  • A domed cake covered with green marzipan and topped with a pink marzipan rose. A slice is cut out, revealing layers of sponge, jam, custard and whipped cream

    Princess cake (Prinsesstårta)

    A star rating of 0 out of 5.0 ratings

    This showstopping Scandinavian torte features layers of sponge cake with jam, custard and cream, all covered in green marzipan. Bake it for a special occasion or afternoon tea.

  • Brioche buns

    Brioche buns

    A star rating of 3.3 out of 5.68 ratings

    We show you how to master this soft bread enriched with eggs and milk. Serve split and filled with barbecued meat, burgers or pulled pork

  • Pistachio & orange madeleines

    Pistachio & orange madeleines

    A star rating of 4.9 out of 5.7 ratings

    These beautiful shell-shaped light sponge cakes are ideal with a cup of tea, or serve with creamy desserts

  • Speculoos cookies on plate with ribbon

    Speculoos cookies

    A star rating of 0 out of 5.0 ratings

    These delectable biscuits are easy to make and full of spice. Make a batch of these moreish bites for a thoughtful homemade gift for someone special

  • Classic florentines

    Florentines

    A star rating of 3.9 out of 5.18 ratings

    Enjoy these classic florentines at Christmas time. Jewelled with cherries and pistachios and coated in chocolate, these biscuits are the perfect festive gift

  • Chocolate cake on plate

    Polish chocolate & walnut cake

    A star rating of 5 out of 5.1 rating

    This deliciously delicate chocolate layer cake is a truly showstopping bake. Stack up chocolate sponge, chocolate glaze and crunchy walnuts

  • Piernik (Polish gingerbread)

    Piernik (Polish gingerbread)

    A star rating of 4.3 out of 5.10 ratings

    A classic Polish honey gingerbread cake is adapted by Edd Kimber. It's layered with plum jam and coated in chocolate with sprinkles of edible gold

  • Croquembouche

    Croquembouche

    A star rating of 4.2 out of 5.16 ratings

    For an alternative wedding cake, try croquembouche

  • Peach Melba roulade

    Peach Melba roulade

    A star rating of 3.8 out of 5.5 ratings

    Follow our step-by-step guide to rolling the perfect peach, cream and raspberry sponge roulade or Swiss roll

  • Polish apple cake with slice cut on stand

    Apple sour cream cake

    A star rating of 3.1 out of 5.9 ratings

    Celebrate seasonal ingredients and bake this easy apple sponge cake. This Polish recipe uses soured cream for a moist sponge and a tot of rum

  • Ultimate crème brûlée with a spoon

    Ultimate crème brûlée

    A star rating of 4.7 out of 5.139 ratings

    With a rich, creamy vanilla custard and crunchy, caramelised topping, our crème brûlée makes the ultimate indulgent dessert. Follow our professional tips for mastering this classic French sweet

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