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A selection of brightly coloured eclairs

Eclair recipes

12 Recipes

Impress friends and family with homemade eclairs, with light choux pastry filled with rich crème pâtissière. Try classic chocolate or more unusual flavours.


Showing items 1 to 12 of 12

  • Homemade eclairs

    Homemade eclairs

    A star rating of 4.8 out of 5.15 ratings

    Homemade eclairs are a labour of love, but the reward will be a decadent mouthful of crisp pastry oozing creamy vanilla custard

  • Eclairs


    A star rating of 3.4 out of 5.14 ratings

    A classic eclair recipe of light choux pastry filled with rich crème pâtissière. Make the basic buns, then fill with on-trend flavours and colourful glazes for a stunning afternoon tea treat

  • Mini eclairs

    Mini eclairs

    A star rating of 4.4 out of 5.9 ratings

    Afternoon tea goes glam with these Paris patisserie-style choux pastry fingers with berry liqueur cream filling

  • Chocolate eclair on wire rack

    Chocolate eclairs

    A star rating of 3.9 out of 5.19 ratings

    These deliciously decadent chocolate eclairs filled with creamy vanilla custard are worth the effort. Make a batch of these classic French pastries

  • One pistachio eclair

    Pistachio eclairs

    A star rating of 0 out of 5.0 ratings

    Flex your baking skills with these heavenly pistachio eclairs, made with choux pastry and pistachio custard – they're well worth the effort

  • Banana custard eclairs

    Banana custard eclairs

    A star rating of 3.8 out of 5.8 ratings

    Give these afternoon tea classics a fruity makeover with a creamy banana custard filling - perfect for a sophisticated spread

  • Double chocolate eclairs

    Double chocolate eclairs

    A star rating of 3.4 out of 5.10 ratings

    Cream-filled choux pastry fingers are a patisserie classic - this recipe has a double dose of chocolate

  • Lemon & passion fruit eclairs

    Lemon & passion fruit eclairs

    A star rating of 0 out of 5.0 ratings

    A vibrant, fruity version of our classic choux pastry éclairs with thick curd, perfectly ripe passion fruit and a fresh zesty hint of lemon

  • Raspberry & cardamom eclairs

    Raspberry & cardamom eclairs

    A star rating of 0 out of 5.0 ratings

    Take your afternoon tea to the next level with a batch of these bright berry eclairs, with fruity jam, a delicately spiced crème pâtissière and pretty pink fondant icing glaze

  • Elderflower & meringue eclairs

    Elderflower & meringue eclairs

    A star rating of 0 out of 5.0 ratings

    These stunning choux pastry eclairs have a delicate floral filling and pretty pastel glaze - an extra special afternoon tea treat

  • Salted caramel & popcorn eclairs

    Salted caramel & popcorn eclairs

    A star rating of 4 out of 5.2 ratings

    Give the classic French bake a modern makeover! Pipe an indulgent salted caramel filling into light choux pastry buns and scatter with crunchy pieces of toffee popcorn

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