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Celeriac, apple & horseradish mash 2016

Celeriac, apple & horseradish mash

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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4

Try out a new way with root vegetables- serve celeriac mashed with sweet apples and fiery horseradish

  • Freezable
  • Healthy
  • Vegetarian
Nutrition: per serving
HighlightNutrientUnit
kcal73
low infat2g
saturates1g
carbs11g
sugars9g
fibre11g
protein3g
salt0.5g
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Ingredients

Method

  • STEP 1

    Put the celeriac in a large pan of water and bring to the boil. Cook for 15-20 mins until tender, adding all the apple apart from a few pieces, for the final 5 mins.

  • STEP 2

    Drain well and return to the pan, then mash until smooth. Stir through the horseradish and some seasoning. Garnish with the remaining apple slices, if desired.

Goes well with

Recipe from Good Food magazine, November 2013

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A star rating of 4 out of 5.1 rating
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