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Ingredients

Method

  • STEP 1

    Arrange the mango slices on a serving platter. Put the chillies and a little of the sugar in a mortar and pound to break up the chilli. Add the rest of the sugar, and the zest, and pound to incorporate until the sugar becomes speckled green.

  • STEP 2

    Sprinkle the sugar over the mango slices and let guests help themselves, with scoops of vanilla ice cream.

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