Hot chocolate milkshakes

Hot chocolate milkshakes

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(4 ratings)

Prep: 2 mins Cook: 10 mins


Serves 6

Break 200g plain chocolate (I used 70% cocoa) into cubes and put into a pan with 600ml full-fat milk. Gently heat until the chocolate melts, then bring almost to the boil, whisking regularly until even and smooth. Can be made ahead, then chilled for up to 2 days. Re-heat if necessary, whisking, then ladle or pour into heatproof glasses or mugs. Top with scoops vanilla ice cream and mini marshmallows. Add a nip of rum or brandy for the adults, if you like.

Nutrition and extra info


  • kcal463
  • fat27g
  • saturates16g
  • carbs48g
  • sugars39g
  • fibre2g
  • protein10g
  • salt0.27g
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Comments, questions and tips

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trinaz's picture
11th Jun, 2012
Had this for a sleep over.. everyone loved it!
3rd Jul, 2011
10th Apr, 2011
i made this with my friends and it was a fab hit! very smooth, quite rich aswell!!! thank you so much for the recipie!...LOVE IT.
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