
Prep: 10 mins Cook: 20 mins
Keep these five ingredients in your storecupboard so you can whip up a tasty traybake when friends drop by unexpectedly
Nutrition and extra info
Nutrition: per serving
- kcal187
- fat13g
- saturates9g
- carbs17g
- sugars17g
- fibre2g
- protein3g
- salt0.07g
Ingredients
- 200g desiccated coconut
- 85g caster sugar
- 2 eggs, beaten
Egg
eggThe ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…
- 200g bar white chocolate, roughly chopped
White chocolate
why-t chok-litTo purists, this is not chocolate because it is made only from the fat or butter of the cacao…
- 85g glacé cherries, halved
Method
Heat oven to 180C/160C fan/gas 4. Line a 20 x 30cm baking tray with baking parchment. In a large bowl, mix the desiccated coconut, sugar, eggs, white chocolate and glacé cherries until combined. Cook for 20 mins until golden brown and set, then cool in the tin before slicing into bars.
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