Cherry tomatoes appetizer
A lovely and very easy appetizer, healthy and summery
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Difficulty and servings
Serves 4
Preparation and cooking times
- Rinse and dry the cherry tomatoes and the basil leaves.
- Place them in nices glasses and sprinkle them with some sea salt and drops of olive oil.
- Serve as appetizer with italian "grissini" and a glass of cold Inzolia white wine.
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http://www.bbcgoodfood.com/recipes/5276/
http://www.bbcgoodfood.com/recipes/5276/
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Ingredients
- 20 cherry tomatoes
- 10 fresh basil leaves
- olive oil
- italian sea salt from Cervia (or fleur de sel de Guerande)
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Difficulty and servings
Serves 4
Preparation and cooking times
Ingredients
- 20 cherry tomatoes
- 10 fresh basil leaves
- olive oil
- italian sea salt from Cervia (or fleur de sel de Guerande)
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