Baked Camembert
- Preparation and cooking time
- Total time
- Easy
- Serves 2
Ingredients
- 1 round Camembert in wooden box
- 1 tbsp olive oil
- sea salt
- freshly ground black pepper
- fresh thyme (or another similar herb of choice)
- crusty fresh bread
- celery sticks cut in half
Method
- STEP 1Method
- STEP 2Preheat oven to 220C/200C fan/gas 7.
- STEP 3Remove cheese and unwrap.
- STEP 4Cut rind from top of the cheese and place back in the box base.
- STEP 5Season with salt, pepper and herbs. Drizzle olive oil over top.
- STEP 6Heat in top of oven for 15 minutes until cheese has fully melted and is starting to brown.
- STEP 7Serve with crusty bread and celery sticks.
