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Ingredients

Method

  • STEP 1

    Put the cream in a saucepan over a medium heat and gently bring to the boil. Meanwhile, chop the chocolate into small pieces using a heavy knife and prepare the coffee.

  • STEP 2

    Once the cream is just boiling, turn off the heat and throw in the chopped chocolate. Stir gently until completely smooth, then add the coffee and brandy (if using).

  • STEP 3

    To serve, divide between 4 small bowls and add a scoop of vanilla ice cream to each.

Goes well with

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A star rating of 3 out of 5.4 ratings
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