Jabron potatoes

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• rochelle

  04 June 2008

  rochelle rated and commented on this recipe

  

  absolutely stunning! Beats the usual dauponoise potatoes by a mile!

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• Loulou

  10 March 2009

  Loulou commented on this recipe

  My hsband and I loved this recipe. I will definately be doing again. It was much creamier than many dauphinoise recipes and so easy to do.

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• BeccaBryant

  26 May 2009

  BeccaBryant rated and commented on this recipe

  

  I made this for me and my boyfriend, as avid cheese lovers I put lots of cheese in the dish! It was so tasty, I wouldn't change this in any way shape or form.

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• JOOLES

  05 October 2009

  JOOLES commented on this recipe

  Im going to be making this at the weekend, i'll be serving it with 'Roast Whole Fish with salsa Romesco' (can also be found on this site. Im going to change the potatoes slightly by adding Wilted Chard (spinach) as we have Loads growing and Par cooked Broccoli. This would also add some nice colour with the fish. And probably Garlic Bread.

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• Isabella

  14 December 2009

  Isabella commented on this recipe

  Made this as part of last year's New Year buffet. It is truly delicious and I'll be making it again this year. I also think it beats dauphinoise potatoes by a mile! I prepared the entire dish the night before so all I had to do 24hrs later was pop it in the oven.

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• Claudie Spongecake

  18 May 2011

  Claudie Spongecake rated and commented on this recipe

  

  This was a huge hit and will most definitely be making again. So simple to make and very tasty. I served it as an accompaniment to roast chicken with couscous & pine nut stuffing (also a bbc goodfood recipe). I can’t wait to make it again for my next dinner party :)

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• Suezette

  18 January 2012

  Suezette rated and commented on this recipe

  

  Absolutely delicious - a firm favourite. I have made it many times. I often just use all milk for the liquid, to reduce the calories, and find this is just as good.

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http://www.bbcgoodfood.com/recipes/2460/

http://www.bbcgoodfood.com/recipes/2460/

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Ingredients

• 1.3kg maincrop potatoes (Cosmos or red Desirée)
• 85g unsalted butter
• 3 garlic cloves
• 150ml milk
• 142ml carton double cream
• 50g cheddar or Gruyère , grated

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Difficulty and servings

Serves 6

Preparation and cooking times

Ready in about 1½ hours

Ingredients

• 1.3kg maincrop potatoes (Cosmos or red Desirée)
• 85g unsalted butter
• 3 garlic cloves
• 150ml milk
• 142ml carton double cream
• 50g cheddar or Gruyère , grated

406 kcalories, protein 8g, carbohydrate 36g, fat 27 g, saturated fat 17g, fibre 3g, salt 0.24 g

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