Courgette fritters
Grate your courgette and add to a pancake batter then fry up these mini veggie patties with chilli dip
Difficulty and servings
Serves 4
Preparation and cooking times
Prep 10 mins
Cook 6 mins
Vegetarian, Low-fat
- Tip flour into a bowl. Make a well in the centre, break in eggs, then gradually whisk together, adding milk, a little at a time, to make a smooth batter. Stir in courgette and season well. Heat oil in a non-stick frying pan. Add tablespoons of mixture to make fritters, and cook for 2-3 mins on each side until lightly golden. Serve with sweet chilli sauce.
PER SERVING
119 kcalories, protein 6g, carbohydrate 10g, fat 6 g, saturated fat 1g, fibre 1g, sugar 2g, salt 0.1 g
Recipe from Good Food magazine, July 2012.
Leave a comment or suggestion
http://www.bbcgoodfood.com/recipes/2249638/
Difficulty and servings
Serves 4
Preparation and cooking times
Prep 10 mins
Cook 6 mins
Vegetarian, Low-fat
Ingredients
PER SERVING
119 kcalories, protein 6g, carbohydrate 10g, fat 6 g, saturated fat 1g, fibre 1g, sugar 2g, salt 0.1 g
Advertisement









Latest comments and suggestions
28 November 2012
katskitchen rated and commented on this recipe
Flag as inappropriate
Please let us know your name and the reason you find the above comment inappropriate.
06 December 2012
Em10 commented on this recipe
Flag as inappropriate
Please let us know your name and the reason you find the above comment inappropriate.
30 December 2012
monica rated and commented on this recipe
Flag as inappropriate
Please let us know your name and the reason you find the above comment inappropriate.