Hot-smoked salmon & potato salad

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• shelda

  10 April 2008

  shelda commented on this recipe

  Tried this this evening and it was delicious. I used small potatoes but also added a sweet potato for sweetness and used salmon fillets instead of flakes. My partner was unsure about eating a 'salad' for dinner but it's surprisingly filling. Will make again.

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http://www.bbcgoodfood.com/recipes/2193/

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Ingredients

• 500g baby new potatoes , larger ones halved
• 2 handfuls watercress
• pack flaked hot- smoked salmon
• 3 spring onions , sliced
• 3 tbsp chopped fresh dill
• 4 rounded tbsp Greek yogurt

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Difficulty and servings

Easily doubled

Preparation and cooking times

Prep 10 mins

Cook 15 mins

Low-fat

Ingredients

• 500g baby new potatoes , larger ones halved
• 2 handfuls watercress
• pack flaked hot- smoked salmon
• 3 spring onions , sliced
• 3 tbsp chopped fresh dill
• 4 rounded tbsp Greek yogurt

Per serving

354 kcalories, protein 25g, carbohydrate 43g, fat 11 g, saturated fat 4g, fibre 4g, salt 1.93 g

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