Oaty nutty apple crumble

Oaty nutty apple crumble

  • 1
  • 2
  • 3
  • 4
  • 5
(2 ratings)

By

Magazine subscription – 3 issues for £3

Cooking time

Prep: 15 mins Cook: 25 mins

Skill level

Easy

Servings

Serves 4

A brilliant cheat's dessert, this fruit bake is super-quick and its store cupboard ingredients make it thrifty too

Nutrition and extra info

Additional info

  • Freezable
Nutrition info

Nutrition per serving

kcalories
466
protein
5g
carbs
64g
fat
23g
saturates
12g
fibre
6g
sugar
48g
salt
0.03g

Ingredients

  • 900g Granny Smiths apples, peeled, cored and cut into chunks
  • juice ½ lemon
  • ½ tsp cinnamon
  • 4 tbsp plain flour
  • 85g unsalted chilled butter, cubed
  • 85g soft brown sugar
  • 50g oats
  • 25g chopped walnuts
  • ice cream or crème fraîche, to serve

Buy Ingredients

Buy the ingredients for this recipe now via:

Want to know how this works? Read all about it here.

Method

  1. Heat oven to 200C/180C fan/gas 6. In a bowl, mix the apples with the lemon juice, cinnamon, 1 tbsp of flour, 15g of butter and 1 tbsp of brown sugar. Place in a small glass baking dish, cover with cling film and cook in the microwave for 5 mins at 600W, or slightly less time if you have a higher wattage.
  2. Meanwhile, rub the remaining flour, butter, sugar, oats and nuts with your fingers to a crumble-like but chunky texture.
  3. Spoon the cooked apples into an ovenproof dish. Scatter over the crumble and bake in the oven for 20 mins until crisp. Serve with ice cream or crème fraîche.

Recipe from Good Food magazine, December 2011

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.

Comments

Show comments
millshannah1984's picture

I just made this - so easy and delicious! Feels less naughty than a standard crumble too.

kkulma's picture
  • 1
  • 2
  • 3
  • 4
  • 5

Nuts made a huge difference compared with an ordinary crumble. Very easy, quick and tasty!

Questions

Tips