Cheshire cheese & ham on toast
Makes 12 chunky fingers
Easy
Total time:
An easy and tasty treat for afternoon tea, these cheese and ham toasts are given a peppery mustard kick
Skip to ingredients
Showing items 1 to 3 of 6
- 4slices white or wholemeal bread
- butter
- English mustard
- 4thick slices of ham
- 1 tbsp snipped chive
- 200g Cheshire cheese
Nutrition: per finger
- kcal128
- fat8g
- saturates5g
- carbs6g
- sugars0g
- fibre1g
- protein8g
- salt0.79glow
Method
step 1
Toast the bread on one side only. Butter lightly on the untoasted side and smear with a little mustard. Top with a slice of ham, then half the chives.
step 2
Crumble the cheese on top. Grill until bubbling, scatter over remaining chives and cut into fingers.
