Chilli-ginger garnish

Chilli-ginger garnish

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Cooking time

Prep: 10 mins

Skill level

Easy

Servings

Perfect served with Roopa Gulati's Indian spice box chicken

Nutrition and extra info

Additional info

  • Vegetarian
Nutrition info

Nutrition

kcalories
-
protein
-
carbs
-
fat
-
saturates
-
fibre
-
sugar
-
salt
-
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Ingredients

  • 1 red chilli
  • 2cm piece fresh root ginger
  • juice of 1 lime

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Method

  1. Split and seed the chilli and slice into seriously thin matchsticks.
  2. Peel the ginger and slice very thinly, then stack the slices and cut them into the same size strips as the chilli. Put all the strips in a bowl, add in the lime juice and stir to mix.

Recipe from Good Food magazine, November 2002

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