Full of fresh flavour and superhealthy, this quick-to-make chicken dish is a simple summer treat
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Making with tofu
For a vegetarian version, use 2 x 220g packets of smoked tofu instead of the chicken. Cut it into cubes and fry it gently in the olive oil for about 4-5 minutes before adding the tomatoes, olives and rosemary.
Making with eggs
Poached eggs make a great alternative to chicken – the dressing mingles with the egg and potatoes and tastes fantastic. But omit the olives.