- Home
- Barney Desmazery
Barney Desmazery
As the longest-serving member of Good Food, Barney Desmazery has written and tested thousands of recipes, worked with practically every major British celebrity chef and made countless videos, as well as hosting live events and creating much of Good Food’s sourdough content for masterclasses and webinars. Barney began his cooking career alongside Jamie Oliver at Westminster Kingsway College, before going on to work in top restaurants in London, France and Australia. After swapping restaurant kitchens for test kitchens, he worked making food content for a big magazine’s publishers before joining Good Food. Drawing on decades of experience, Barney specialises in the more hands-on sides of food, with expertise in bread baking, foraging, seasonal ingredients and open-fire cooking. He writes the popular Ultimate series, in which he takes some of the nation’s favourite recipes and works out how to make them even better, which you can also find videos of on YouTube . He is also responsible for bringing Good Food to life at our live events, where you’ll find him hosting interview stages and demonstrating recipes. Barney is also the author of One Dish Four Ways, his first cookbook.
Courgette conserve
A star rating of 3.2 out of 5.5 ratings
- 25 mins
- Easy
- Vegan
- Gluten-free
Domino potatoes
A star rating of 3.3 out of 5.4 ratings
- 1 hr
- Easy
- Healthy
- Vegan
Peanut butter parfait with salted caramel crunch
A star rating of 1 out of 5.1 rating
- 10 mins
- Easy
- Vegetarian
Spiced pork fillet with shallots & apple
A star rating of 3.7 out of 5.13 ratings
- 1 hr
- Easy
Courgette carpaccio
A star rating of 4.9 out of 5.11 ratings
- 10 mins
- Easy
- Vegetarian
- Gluten-free
Cheat's pineapple, Thai basil & ginger sorbet
A star rating of 4.6 out of 5.7 ratings
- 5 mins
- Easy
- Vegan
- Gluten-free
Steamed pak choi
A star rating of 4.4 out of 5.3 ratings
- 5 mins
- Easy
- Healthy
Twice-cooked sticky duck
A star rating of 4.7 out of 5.8 ratings
- 2 hrs 20 mins
- Easy
Thai prawn & lychee salad
A star rating of 5 out of 5.2 ratings
- 25 mins
- Easy
Bhaji burger
A star rating of 4.4 out of 5.20 ratings
- 50 mins
- More effort
Chocolate hazelnut ice cream cheesecake
A star rating of 4.2 out of 5.50 ratings
- 15 mins
- Easy
Nduja-baked hake with chickpeas, mussels & gremolata
A star rating of 3 out of 5.6 ratings
- 35 mins
- Easy
Minted melon, tomato & prosciutto salad
A star rating of 4.9 out of 5.10 ratings
- 10 mins
- Easy
- Gluten-free
Dark chocolate & cherry bar
A star rating of 5 out of 5.5 ratings
- 25 mins
- Easy
One-pan glazed rack of lamb with spiced red onions & potatoes
A star rating of 5 out of 5.5 ratings
- 1 hr 25 mins
- Easy
- Gluten-free
Chilli crab with shaved fennel & parsley salad
A star rating of 0 out of 5.0 ratings
- 20 mins
- Easy
- Healthy
- Gluten-free
Poor man's vongole rosso
A star rating of 4 out of 5.5 ratings
- 35 mins
- Easy
- Healthy
Korean clam broth - Jogaetang
A star rating of 4.2 out of 5.7 ratings
- 20 mins
- Easy
- Gluten-free
Mussel popcorn subs
A star rating of 1 out of 5.1 rating
- 1 hr 10 mins
- More effort
Lobster with lemon & herb butter sauce
A star rating of 4.4 out of 5.3 ratings
- 25 mins
- Easy
Seared sirloin with Japanese dips
A star rating of 5 out of 5.3 ratings
- 35 mins
- Easy
Cheat's real chips
A star rating of 4 out of 5.3 ratings
- 40 mins
- Easy
- Healthy
- Vegetarian
Onglet with red wine shallots
A star rating of 5 out of 5.3 ratings
- 50 mins
- Easy
Burnt butterscotch rice pudding
A star rating of 4.8 out of 5.16 ratings
- 1 hr 10 mins
- Easy
- Vegetarian
Vincisgrassi (Wild mushroom & prosciutto lasagne)
A star rating of 4.7 out of 5.19 ratings
- 1 hr 10 mins
- More effort
Prawn katsu burgers
A star rating of 4.6 out of 5.30 ratings
- 40 mins
- Easy
Quick roast chicken & homemade oven chips with kyiv butter
A star rating of 4.8 out of 5.11 ratings
- 1 hr 20 mins
- Easy
Cheese and potato pie
A star rating of 4 out of 5.24 ratings
- 1 hr 15 mins
- More effort
- Vegetarian
Pecan mince pie
A star rating of 3.5 out of 5.2 ratings
- 1 hr 25 mins
- More effort
Burnt sprouts with pomegranate & sesame
A star rating of 5 out of 5.3 ratings
- 30 mins
- Easy
- Vegetarian
You're currently on page 22