- Home
- Barney Desmazery
Barney Desmazery
As the longest-serving member of Good Food, Barney Desmazery has written and tested thousands of recipes, worked with practically every major British celebrity chef and made countless videos, as well as hosting live events and creating much of Good Food’s sourdough content for masterclasses and webinars. Barney began his cooking career alongside Jamie Oliver at Westminster Kingsway College, before going on to work in top restaurants in London, France and Australia. After swapping restaurant kitchens for test kitchens, he worked making food content for a big magazine’s publishers before joining Good Food. Drawing on decades of experience, Barney specialises in the more hands-on sides of food, with expertise in bread baking, foraging, seasonal ingredients and open-fire cooking. He writes the popular Ultimate series, in which he takes some of the nation’s favourite recipes and works out how to make them even better, which you can also find videos of on YouTube . He is also responsible for bringing Good Food to life at our live events, where you’ll find him hosting interview stages and demonstrating recipes. Barney is also the author of One Dish Four Ways, his first cookbook.
Mustard crusted fillet of beef with deli salad
A star rating of 5 out of 5.3 ratings
- 50 mins
- More effort
Upside-down chicory tart
A star rating of 4.4 out of 5.6 ratings
- 1 hr
- More effort
- Vegetarian
Deep-filled Bramley apple pie
A star rating of 4.6 out of 5.18 ratings
- 1 hr 10 mins
- More effort
Stilton & poppy seed sablés
A star rating of 4.6 out of 5.13 ratings
- 40 mins
- Easy
- Vegetarian
Barney's roly-poly mince pies
A star rating of 4.2 out of 5.10 ratings
- 1 hr 20 mins
- Easy
Blitz-&-bake sticky toffee Christmas pud
A star rating of 4.9 out of 5.19 ratings
- 1 hr 50 mins
- Easy
Tangy trout with a simple garden salad
A star rating of 4 out of 5.6 ratings
- 35 mins
- Easy
- Healthy
Macaroni cheese with mushrooms
A star rating of 3.9 out of 5.7 ratings
- 25 mins
- Easy
Dazzling beetroot-cured salmon
A star rating of 4.3 out of 5.4 ratings
- 30 mins
- More effort
Cheesy chops & chips
A star rating of 4.3 out of 5.68 ratings
- 1 hr 15 mins
- Easy
Herb-buttered turkey, roasties & cranberry sauce gravy
A star rating of 4.5 out of 5.2 ratings
- 2 hrs 30 mins
- Easy
Cheesy leek & potato pie
A star rating of 4.8 out of 5.63 ratings
- 1 hr 10 mins
- Easy
- Vegetarian
Bread sauce
A star rating of 4.6 out of 5.84 ratings
- 35 mins
- Easy
- Vegetarian
Squash gnocchi
A star rating of 2.6 out of 5.15 ratings
- 2 hrs 10 mins
- More effort
- Vegetarian
Smoked haddock salad with poached eggs & croûtons
A star rating of 4.9 out of 5.6 ratings
- 30 mins
- More effort
Roast, curried celeriac chunks
A star rating of 3.9 out of 5.9 ratings
- 1 hr
- Easy
- Vegetarian
Soy-glazed beef
A star rating of 5 out of 5.7 ratings
- 1 hr 5 mins
- More effort
Lazy cheesy vegetable hotpot
A star rating of 4 out of 5.24 ratings
- 40 mins
- Easy
- Vegetarian
Seafood risotto
A star rating of 4.5 out of 5.23 ratings
- 35 mins
- Easy
Lemony radish & fennel salad
A star rating of 5 out of 5.3 ratings
- 10 mins
- Easy
- Healthy
- Vegetarian
Spring greens & gammon soup
A star rating of 4.6 out of 5.13 ratings
- 2 hrs 10 mins
- Easy
Roast chicken & sticky carrots
A star rating of 4.7 out of 5.38 ratings
- 1 hr 45 mins
- Easy
Golden chicory in prosciutto wraps
A star rating of 4.8 out of 5.4 ratings
- 1 hr
- Easy
You're currently on page 40