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Miriam Nice

I love any opportunity to be creative and have been lucky enough to turn that into a varied freelance career. In recent years I have specialised in home cocktail-making recipes, I also enjoy writing cake recipes, anything to do with easy entertaining and I also started making miniature versions of classic recipes on social media which I called "will it cereal size?" As well as writing recipes I really enjoy helping come up with creative solutions for food media brands like Good Food. That could be anything from directing a food shoot to making a cake that looks like a cactus or setting up a spreadsheet for organising a magazine! I have written over 500 recipes for Good Food, am the author of five recipe books, have written for several leading food publications and websites and in my spare time I’m learning to be a theatre director. If it’s creative and involves organising…count me in!

Five Guinness cocktails in a row in different shaped glasses

Five Guinness cocktails you can make in minutes

Compound gin

How to make gin

Four different prosecco cocktails in champagne flutes on a white background

Top 15 prosecco cocktails

5 ways with pancakes

10 easy crêpe filling ideas

How to make pancake art

How to make pancake art

Brussels sprouts served shredded in a salad with pomegranate seeds and fresh green herbs

What’s in season – December

A frying pan serving an omelette

Basic omelette recipe

A star rating of 4.7 out of 5.118 ratings

Chocolate cake on cake stand with slice taken, topped with cherries

Vegan chocolate cake

A star rating of 4.2 out of 5.83 ratings

Espresso martinis in glasses with stirrers

Espresso martini

A star rating of 4 out of 5.61 ratings

Runner beans on a wooden board

How to freeze runner beans

Two bowls of tahini & lemon sauce with crusty bread

10 quick kitchen hacks everyone needs to know

Bowl of melted s'mores and chocolate dip

How to melt marshmallows

Cocktail with orange slices and ice

Cava cocktail

A star rating of 2.7 out of 5.3 ratings

Neeps and tatties soup topped with haggis

What’s in season – January

Appletini cocktail served in a martini glass

Appletini

A star rating of 4 out of 5.11 ratings

A sprig of elderflower alongside a glass of elderflower gin

Elderflower gin

A star rating of 2.9 out of 5.9 ratings

Purple rain cocktail in glass with straw and lime slices

Purple rain

A star rating of 2.3 out of 5.4 ratings

Pink lady served in cocktail glasses

Pink lady cocktail

A star rating of 3.5 out of 5.11 ratings

My Favourite Dish podcast

BBC Good Food Podcast - MasterChef finalist Sandy Tang on the joys of noodles, dim sum and roasties

Arctic roll cut into slices

Arctic roll

A star rating of 0 out of 5.0 ratings

Oats with fruit and peanut butter in jar

How to make overnight oats

My Favourite Dish podcast

audioBBC Good Food podcast – Jeremy Lee’s British smoked eel sandwich

My Favourite Dish podcast

audioBBC Good Food podcast – Baingan Bharta with Harneet Baweja

A Moscow mule served in copper mugs and ganished with mint leaves

Moscow mule

A star rating of 4.5 out of 5.4 ratings

Pink negroni in two glasses

Pink negroni

A star rating of 5 out of 5.1 rating

BBC Good Food Podcast with Tom Kerridge – Cooking mistakes. This is a premium piece of content available to subscribed users.

Tom collins mocktail

App onlyTom collins mocktail. This is a premium piece of content available to subscribed users.

A star rating of 5 out of 5.1 rating

Arnold palmer in a tumbler glass

App onlyArnold palmer. This is a premium piece of content available to subscribed users.

A star rating of 5 out of 5.1 rating

Shirley temple in a tall cocktail glass with a cherry

Shirley temple

A star rating of 4.8 out of 5.4 ratings

Tequila sunrise mocktail in a cocktail glass

Tequila sunrise mocktail

A star rating of 0 out of 5.0 ratings

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