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Halloumi salad

Summer storecupboard recipes

21 Recipes
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Use up storecupboard staples like chickpeas and lentils with our summer recipes. These salads, burgers and pasta are full of fresh flavours.

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Showing items 1 to 21 of 21

  • Chickpea & coriander burgers

    Chickpea & coriander burgers

    A star rating of 4.6 out of 5.162 ratings

    High in fibre, low in fat and counting as 2 of your 5-a-day, this tasty veggie burger delivers on every level

  • A bowl serving tuna & caper orzo with parsley

    Tuna & caper orzo with parsley

    A star rating of 4.7 out of 5.17 ratings

    Use capers, orzo, chilli and cherry tomatoes to make tuna pasta more exciting – and you may already have tuna and capers in the storecupboard

  • Corn cakes with avocado salsa

    Corn cakes with avocado salsa

    A star rating of 4.2 out of 5.23 ratings

    A light, easy-to-prepare snack-supper with Mexican flavours

  • Summer fish stew

    Summer fish stew

    A star rating of 4.5 out of 5.16 ratings

    This storecupboard fish stew is bulked out with bread and is full of fresh, summer flavours

  • Coconut & mango sponge

    Coconut & mango sponge

    A star rating of 4.7 out of 5.42 ratings

    This thrifty traybake sponge used canned fruit and coconut yogurt. Cut into squares and serve up at a party or cake sale

  • Falafel burgers in a pitta bread with salsa

    Falafel burgers

    A star rating of 4.3 out of 5.697 ratings

    A healthy burger that's filling too. These are great for anyone after a satisfying bite low in calories.

  • Porridge with blueberry compote

    Porridge with blueberry compote

    A star rating of 4 out of 5.32 ratings

    Top high-fibre porridge oats with creamy Greek yogurt and healthy blueberries – buy frozen to help cut the cost of this filling breakfast

  • Apricot shortbread

    Apricot shortbread

    A star rating of 5 out of 5.9 ratings

    Give homemade biscuits a fruity spin by sandwiching a layer of apricots in between two layers of buttery tray-baked shortbread

  • Herby rice with roasted veg, chickpeas & halloumi

    Herby rice with roasted veg, chickpeas & halloumi

    A star rating of 4.5 out of 5.115 ratings

    Stir parsley pesto through brown rice and top with onions, peppers, courgettes and chunks of halloumi cheese for a filling vegetarian dinner

  • Simple coconut & bean soup

    Simple coconut & bean soup

    A star rating of 4.8 out of 5.20 ratings

    This vegetarian meal in a bowl shows how something delicious can be made from mostly storecupboard ingredients

  • Lentil & tomato salad

    Lentil & tomato salad

    A star rating of 4.9 out of 5.38 ratings

    Lentils are a substantial and healthy base to this fresh salad with onion, mango chutney, coriander, greens and tomatoes

  • Smoky sweet potato & bean cakes with citrus salad

    Smoky sweet potato & bean cakes with citrus salad

    A star rating of 4.7 out of 5.44 ratings

    These storecupboard chipotle patties are not only thrifty, they count as four of your 5-a-day allowance of fruit and vegetables.

  • Spaghetti with leeks, peas & pesto

    Spaghetti with leeks, peas & pesto

    A star rating of 4 out of 5.33 ratings

    Add some veg to pasta and pesto for a cheap, healthy springtime supper dish

  • Fruity tabbouleh with feta

    Fruity tabbouleh with feta

    A star rating of 4.7 out of 5.9 ratings

    Use up a few storecupboard staples in this bulgur wheat salad packed with dried fruit, nuts and herbs

  • Smoked salmon spaghetti with chilli & lemon

    Smoked salmon spaghetti with chilli & lemon

    A star rating of 4.5 out of 5.27 ratings

    A super simple pasta supper that uses budget offcuts of fish with just a little heat, flavoured with fresh citrus and herbs

  • Sweet potato falafels with coleslaw

    Sweet potato falafels with coleslaw

    A star rating of 4.4 out of 5.29 ratings

    Pittas bursting with homemade falafels and salad make a low-fat lunch or light supper for less than a pound per serving

  • Prawn & chorizo frittata

    Prawn & chorizo frittata

    A star rating of 4.3 out of 5.22 ratings

    Never tried seafood with spicy chorizo? Give it a go in this simple supper for two

  • Mixed bean & wild rice salad

    Mixed bean & wild rice salad

    A star rating of 4.8 out of 5.8 ratings

    Reach into your storecupboard for pulses and sweetcorn to form the base for this simple side with hot, sweet dressing

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