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Lulu Grimes
Lulu Grimes is head of brand trust at Good Food, writing recipes and features about food in a changing world. She’s been at it a while – she was part of the team that launched olive magazine in 2003 and has worked at Sainsbury’s Magazine and Food & Travel, plus a stint at Murdoch Books in Sydney prior to that. She has also taught food writing at City University and Leith’s School of Food and Wine. She writes the weekly Good Food Substack and spends an inordinate amount of time researching food trends, from the next big flavour or must-have snack to the sustainability of what’s in your basket. She’s obsessed with beans (and lentils) and with persuading everyone to eat more of them, which is why Good Food is the media partner for Bang In Some Beans. She also cares about national food security, cutting food waste and innovation across the food landscape, helps steer Immediate’s net zero efforts, and has recently judged The Future of Food Awards. Find Lulu on Instagram @lulugrimes, or on any other platform as herself. She would like you to know she loathes the word “moist”.
Sour cherry & marzipan chrysanthemum pastry
A star rating of 5 out of 5.1 rating
- 1 hr 30 mins
- More effort
- Vegetarian
Christmas salted caramel yule log
A star rating of 4.8 out of 5.8 ratings
- 50 mins
- More effort
- Vegetarian
Pineapple & rum cake
A star rating of 4.7 out of 5.3 ratings
- 1 hr 15 mins
- A challenge
- Vegetarian
Chocolate buttercream icing
A star rating of 4.3 out of 5.77 ratings
- 15 mins
- Easy
- Vegetarian
- Gluten-free
Cannoli
A star rating of 3.7 out of 5.11 ratings
- 1 hr 10 mins
- More effort
- Vegetarian
Halloween spider pizzas
A star rating of 5 out of 5.5 ratings
- 32 mins
- Easy
Halloween toffee apples
A star rating of 4.3 out of 5.18 ratings
- 30 mins
- Easy
- Vegan
- Gluten-free
Halloween mini baked potatoes with sticky sausages
A star rating of 4.2 out of 5.5 ratings
- 1 hr 10 mins
- Easy
Pumpkin hummus
A star rating of 4.9 out of 5.8 ratings
- 1 hr
- Easy
- Healthy
- Vegan
Halloween apple & strawberry pie
A star rating of 4.5 out of 5.6 ratings
- 40 mins
- Easy
- Vegetarian
Cauliflower & squash fritters with mint & feta dip
A star rating of 4.5 out of 5.16 ratings
- 1 hr 10 mins
- Easy
- Healthy
- Vegetarian
Cauliflower, squash & orzo gratin
A star rating of 3.6 out of 5.24 ratings
- 1 hr 20 mins
- Easy
- Vegetarian
Cauliflower, squash, coconut & lentil curry
A star rating of 3.3 out of 5.49 ratings
- 1 hr 30 mins
- Easy
- Vegan
- Gluten-free
Roast cauliflower & squash
A star rating of 5 out of 5.1 rating
- 40 mins
- Easy
- Healthy
- Vegan
Sweet potato-topped cottage pie
A star rating of 3.7 out of 5.14 ratings
- 4 hrs
- Easy
Smoky black bean chilli
A star rating of 4 out of 5.8 ratings
- 3 hrs 10 mins
- Easy
Beef mince & tomato ragu
A star rating of 4.5 out of 5.18 ratings
- 3 hrs 20 mins
- Easy
Creamy chicken & sweetcorn soup
A star rating of 4.6 out of 5.20 ratings
- 1 hr 15 mins
- Easy
Chicken & broccoli potato-topped pie
A star rating of 4.7 out of 5.16 ratings
- 2 hrs
- Easy
Chicken & leek pasta bake with a crunchy top
A star rating of 3.9 out of 5.24 ratings
- 2 hrs
- Easy
Prawn & beansprout omelette baguette
A star rating of 4.5 out of 5.2 ratings
- 20 mins
- Easy
Tofu with chilli & greens
A star rating of 3.6 out of 5.11 ratings
- 25 mins
- Easy
- Vegan
Green masala eggs
A star rating of 4.5 out of 5.4 ratings
- 40 mins
- Easy
- Vegetarian
Club Tropicana ice cream cake
A star rating of 5 out of 5.3 ratings
- 1 hr 2 mins
- Easy
- Vegetarian
Super-easy fruit ice cream
A star rating of 3.9 out of 5.6 ratings
- 20 mins
- Easy
- Vegetarian
- Gluten-free
Salmon & spaghetti supper in a parcel
A star rating of 4.3 out of 5.13 ratings
- 40 mins
- Easy
Rice paper rolls
A star rating of 4.7 out of 5.8 ratings
- 23 mins
- Easy
Layered rainbow salad pots
A star rating of 4.5 out of 5.7 ratings
- 37 mins
- Easy
Rainbow pizzas
A star rating of 4.2 out of 5.13 ratings
- 40 mins
- Easy
Raspberry & ginger fridge cake
A star rating of 5 out of 5.2 ratings
- 3 hrs 20 mins
- Easy
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