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James Martin
BBC Good Food favourite, British chef and TV personality James has been one of our closest regular contributors. James started his career training in France and working as Pastry Chef at Chewton Glen Hotel, South England. He then went on to appear in television shows such as James Martin: Yorkshire's Finest, Ready Steady Cook and The Big Breakfast. He is perhaps best know for presenting the popular BBC One show, Saturday Kitchen from 2006 until 2016. More recently, James has presented James Martin's French Adventure (2017), Saturday Morning with James Martin (2017–present) and James Martin's American Adventure (2018) for ITV.
Taleggio potato parcels
A star rating of 5 out of 5.2 ratings
- 40 mins
- Easy
Fresh pea & lovage soup
A star rating of 4.5 out of 5.4 ratings
- 20 mins
- Easy
- Vegetarian
Vanilla panna cotta with caramelised orange
A star rating of 4.5 out of 5.7 ratings
- 6 hrs
- More effort
Mushroom & baby spinach tart
A star rating of 4.2 out of 5.15 ratings
- 1 hr 45 mins
- More effort
- Vegetarian
Balsamic braised beef
A star rating of 2.5 out of 5.7 ratings
- 3 hrs 50 mins
- Easy
Carrot loaf cake
A star rating of 4.8 out of 5.244 ratings
- 1 hr 20 mins
- Easy
Easy cherry cake
A star rating of 4 out of 5.46 ratings
- 1 hr 35 mins
- Easy
Frosted white chocolate Easter cake
A star rating of 3.7 out of 5.109 ratings
- 1 hr 10 mins
- Easy
Granny's Victoria sponge
A star rating of 4.7 out of 5.299 ratings
- 40 mins
- Easy
- Vegetarian
Chocolate fudge cake
A star rating of 4.3 out of 5.165 ratings
- 1 hr 20 mins
- Easy
Salt-baked potatoes
A star rating of 5 out of 5.1 rating
- 2 hrs 35 mins
- Easy
- Vegetarian
Slow-roast pork with apples & peppers
A star rating of 4.7 out of 5.32 ratings
- 4 hrs 30 mins
- Easy
Quick pickled green beans
A star rating of 4.5 out of 5.4 ratings
- 15 mins
- Easy
- Healthy
- Vegetarian
Thai chicken cakes with sweet chilli sauce
A star rating of 4.5 out of 5.99 ratings
- 25 mins
- Easy
One-pot chicken chasseur
A star rating of 4.8 out of 5.656 ratings
- 1 hr 50 mins
- Easy
Twice-baked goat’s cheese soufflés with apple & walnut salad
A star rating of 4.7 out of 5.46 ratings
- 1 hr 20 mins
- A challenge
- Vegetarian
Spiced hot cross buns
A star rating of 4.6 out of 5.70 ratings
- 2 hrs 20 mins
- More effort
Spiced fruit loaf
A star rating of 3.4 out of 5.32 ratings
- 2 hrs 40 mins
- More effort
Apricot & almond Chelsea buns
A star rating of 4.8 out of 5.16 ratings
- 2 hrs 30 mins
- More effort
Tiramisu with honeycomb crunch
A star rating of 4.2 out of 5.11 ratings
- 40 mins
- More effort
Crab & citrus salad with Chardonnay dressing
A star rating of 4.4 out of 5.3 ratings
- 20 mins
- Easy
Roasted duck breast with plum sauce
A star rating of 4.7 out of 5.175 ratings
- 35 mins
- Easy
Baby buttermilk pancakes with sticky bananas & Brazils
A star rating of 5 out of 5.14 ratings
- 50 mins
- Easy
Cheesy French toast with ham & grilled vine tomatoes
A star rating of 4.4 out of 5.8 ratings
- 30 mins
- Easy
Traditional mincemeat
A star rating of 4.3 out of 5.46 ratings
- 20 mins
- Easy
Granny Martin's Christmas puddings
A star rating of 5 out of 5.24 ratings
- 6 hrs 45 mins
- More effort
Creamy masala chicken
A star rating of 4.2 out of 5.216 ratings
- 40 mins
- Easy
Sticky slow-roast belly of pork
A star rating of 4.4 out of 5.110 ratings
- 3 hrs 40 mins
- Easy
Manuka honey cheesecake with raspberries
A star rating of 4.7 out of 5.9 ratings
- 15 mins
- Easy
Peppered fillet of beef with grilled artichoke salad
A star rating of 0 out of 5.0 ratings
- 20 mins
- Easy
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