Roasted beets, plum & pecan salad

Vegan salad recipes

28 Recipes

BBC Good Food's best-ever vegan salad recipes make a mouthwatering addition to any plant-based diet, using a wide range of vegetables, legumes and grains.

Roasted beets, plum & pecan salad

5

(1 rating)

The earthiness of beetroot complements the sweet yet tart plums and toasted pecans in this side salad. Pair with lamb for an autumnal feast
  • 30 mins
  • Easy
  • Vegetarian

Barley & bulghar chopped herb salad

0

(0 ratings)

A healthy, fibre-rich grain salad that counts as 2 of your 5-a-day. Mint, dill and parsley, along with onions, garlic and cloves make this a winning side dish
  • 45 mins
  • Easy
  • Healthy
  • Vegetarian

Grilled peach panzanella

1.875

(2 ratings)

This refreshing salad is a new take on an Italian classic, with a touch of sweetness - pair it with pork belly for a summer roast
  • 20 mins
  • Easy
  • Vegetarian

Crunchy bulghar salad

3.75

(1 rating)

A vibrant summer salad with radishes, edamame beans, peppers, almonds and herbs, drizzled with a citrus dressing
  • 25 mins
  • Easy
  • Healthy
  • Vegetarian

Grilled aubergine tabbouleh

5

(1 rating)

A vegan tabbouleh with all the flavours of summer. The coconut and tahini dressing adds a creamy, nutty element to this winning couscous
  • 25 mins
  • Easy
  • Healthy
  • Vegetarian

Green rice with beetroot & apple salsa

0

(0 ratings)

Why not make this healthy rice salad the night before to save time when you're in a rush? We've added walnuts to the salsa as they're rich in essential omega-3 fats...
  • 35 mins
  • Easy
  • Healthy
  • Vegetarian

Sweet potato Tex-Mex salad

5

(11 ratings)

This hearty vegan salad is 4 of your 5-a-day, rich in folate, fibre and vitamin C, plus it has lots of interesting flavours and textures
  • 40 mins
  • Easy
  • Vegetarian

Avocado panzanella

5

(9 ratings)

With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time...
  • 20 mins
  • Easy
  • Healthy
  • Vegetarian

Carrot, orange & avocado salad

4.25

(5 ratings)

This zingy side salad is packed full of goodness and it adds a touch of colour to any dish
  • 10 mins
  • Easy
  • Healthy
  • Vegetarian

Zingy rice salad

3.75

(4 ratings)

Made from wild red Camargue rice, cashew nuts, lime juice, spring onions and coriander, this super side salad is ideal for a picnic
  • 35 mins
  • Easy
  • Vegetarian

Middle Eastern carrot salad

5

(2 ratings)

A light and vibrant shredded salad flavoured with orange blossom water, cumin and mint- serve alongside spiced meats
  • 15 mins
  • Easy
  • Healthy
  • Vegetarian

Succotash

4.583335

(3 ratings)

A healthy American-inspired side dish of sweetcorn and broad beans flavoured with red chilli, basil, mint and garlic
  • 30 mins
  • Easy
  • Healthy
  • Vegetarian

Smoky corn & avocado salsa

5

(4 ratings)

Char some peppers and use them in this light and crunchy side dish to serve with meat or fish- it's great with barbecued food
  • 25 mins
  • Easy
  • Healthy
  • Vegetarian

As-you-like-it chopped salad

5

(2 ratings)

Please everyone with a mixed platter of cucumber, beetroot, radish, carrot, sweetcorn, avocado and onion
  • 15 mins
  • Easy
  • Vegetarian
  • Healthy

Rainbow tomato salad

0

(0 ratings)

Use seasonal tomatoes in different colours, shapes and sizes and sprinkle basil to give this side salad a dazzling finish
  • 10 mins
  • Easy
  • Vegetarian

Oriental slaw

5

(1 rating)

Shred carrot, cabbage and onion, then add Asian flavours: peanut, coriander, chilli and lime
  • 15 mins
  • Easy
  • Vegetarian

Jewelled couscous

4.5

(5 ratings)

Serve your grain with cucumber, apricot, peppers, olives and tomatoes then drizzle with lemon-infused oil for a mellow finish
  • 12 mins
  • Easy
  • Vegetarian

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