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Bruschetta topped with burrata and green beans

Bruschetta recipes

16 Recipes
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Make our crunchy Italian-style bruschetta for an easy starter, or try smaller versions that work as canapés – or crostini. Simply choose your toppings.

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Showing items 1 to 16 of 16

  • Burrata bruschetta dressed with beans and radishes, on a white surface

    Burrata bruschetta

    A star rating of 4 out of 5.5 ratings

    Try a new twist on bruschetta, topped with burrata, broad beans, sugar snap peas, radish, mint and chilli. It makes a fab lunch or starter for a dinner party

  • Cherry bruschetta

    Cherry bruschetta

    A star rating of 4.4 out of 5.3 ratings

    Ripe sweet cherries, creamy ricotta and salty prosciutto combine beautifully on these little toasts - the perfect nibble for a summer party

  • Truffled parsnip & parmesan bruschetta

    Truffled parsnip & parmesan bruschetta

    A star rating of 4.4 out of 5.8 ratings

    Scented truffle oil and fresh parmesan make humble parsnips the star in this tasty Christmas canapé

  • Build-your-own-bruschettas

    Build-your-own-bruschettas

    A star rating of 4.2 out of 5.5 ratings

    Pick your favourite toppings and serve up a fun light supper, suitable for veggies and non-veggies

  • Steak & stilton bruschetta

    Steak & stilton bruschetta

    A star rating of 4.7 out of 5.6 ratings

    These open steak sandwiches are ready in a flash and make for a substantial and easy meal

  • Stuffed mushroom bruschettas

    Stuffed mushroom bruschettas

    A star rating of 3.7 out of 5.9 ratings

    The big mushrooms cook to a moist meatiness under their cloak of peppers and melting goat’s cheese, a veggie dish anyone will enjoy.

  • Artichoke & pecorino bruschetta

    Artichoke & pecorino bruschetta

    A star rating of 4.6 out of 5.5 ratings

    These simple and speedy antipasti-friendly toasts are perfect for when you want to spend less time in the kitchen and more with your guest

  • Strawberry brunch bruschettas

    Strawberry brunch bruschettas

    A star rating of 5 out of 5.4 ratings

    With a drizzle of lightly salted almond sauce, creamy ricotta and fruit and nut bread, these strawberries deserve a spot on your weekend brunch menu

  • Broad bean bruschetta

    Broad bean bruschetta

    A star rating of 3 out of 5.3 ratings

    Perfect for a rustic lunch or snack, this posh beans on toast is perfect to impress guests

  • Lardo & apple bruschetta 2016

    Lardo & apple bruschetta

    A star rating of 0 out of 5.0 ratings

    This melt-in-the-mouth pork fat with herbs and spices goes well with the sweetness of a Granny Smith and makes a delectable starter

  • Ricotta dip with crushed tomatoes & bruschetta

    Ricotta dip with crushed tomatoes & bruschetta

    A star rating of 4.8 out of 5.5 ratings

    Brush slices of baguette with garlic then chargrill and pile high with Italian-style cheese dip with vibrant cherry tomatoes

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