Cook this tasty vegan curry for an exotic yet easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it’s under 400 calories
A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread
Serve this mildly spiced curry with rice noodles, basmati rice or chappati breads and introduce your kids to curry
Serve your vegetable curry Caribbean style, flavoured with thyme, jerk seasoning and red peppers – great with rice and peas
Chicken thighs are good value and tasty, just right for this healthy, versatile curry
This Indian spice pot flavoured with korma paste is mild enough for kids- the sweet potato stretches it a little further
A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper.
Prep your veggies and let the slow cooker do the work with our filling sweet potato curry
A fab, cheap, veggie curry, great for a student gathering. And the left overs will taste great the next day.
Prepare this vegetarian curry in just 15 minutes. Packed with sweet potato, cabbage, tomatoes and red peppers, it contains all five of your five-a-day
This rich and comforting spicy lentil dish, topped with lightly curried vegetables, is delicious served with creamy yogurt and zesty lime
This light vegetarian version of your favourite Thai green curry is an unbelievable 5 of your 5-a-day! Warming chilli and creamy coconut smothered veggies make for a satisfying supper