Portobello mushroom recipes
Showing 1 to 12 of 12 results
Portobello & blue cheese melts
A veggie treat that is so tasty everyone will want one!
Saucy miso mushrooms with udon noodles
Portobello mushrooms take centre stage in this satisfying Japanese-style vegetarian supper - swap for salmon fillets if you prefer
Garlic & mushroom burgers
A new idea for a veggie meal that everyone will enjoy, it's healthy and filling
Herby mushroom pasta
A quick, low-fat idea for a midweek supper - good if you're on a budget.
Mushroom melts with spinach salad
This recipe is so flexible, you can substitute your favourite cheese or even add bacon for a more substantial meal
Mushroom & goat’s cheese calzone
A versatile veggie meal that's bursting with flavour. Try some other easy filling ideas too
Crunchy pesto & mozzarella baked mushrooms
Italian green basil sauce makes a good base for this stuffed, vegetarian dish with creamy mascarpone and light rocket salad
Vincisgrassi (Wild mushroom & prosciutto lasagne)
A luxury porcini and Portobello mushroom lasagne with a sumptuous creamy sauce, and a drizzle of truffle oil if you like
Grilled mushrooms with goat's cheese
This autumnal dish is so easy to make - try serving it with crusty bread and a side salad
Triple cheese & tarragon-stuffed mushrooms
Make this speedy, cheesy veggie treat for a light supper, or starter. It only needs five ingredients and you can have it on the table in 15 minutes
No-meat mixed grill
An easy and tasty way to cook vegtables
Mushroom & pepper melts
This indulgent meal for one with melting cheese and vegetables can easily be doubled up for more diners