Korean clam broth

Korean recipes

19 Recipes

Browse BBC Good Food's mix of authentic Korean recipes from succulent pork, to fresh salads, veg-packed fried rice dishes, soups and family suppers

Korean clam broth - Jogaetang

0

(0 ratings)

A warming seafood broth that's easy to make and low fat, great for a simple but special meal when you're short on time...
  • 20 mins
  • Easy

Korean fried chicken burgers

5

(7 ratings)

Copy the latest Korean street food trend with ultra-crisp, double-fried chicken, a quick kimchi slaw and lashings of sticky chilli sauce
  • 50 mins
  • More effort

Korean-style fried rice

4.375

(2 ratings)

This speedy Korean dish is super satisfying and a great way to use up leftover cooked rice - it's full of iron too...
  • 25 mins
  • Easy

Quick & easy Korean pork

3.833335

(3 ratings)

Sweet and spicy marinated pork belly served with crisp fresh lettuce makes a sensational barbecued dish
  • 30 mins
  • Easy

Korean BBQ wings

5

(1 rating)

Hot, sweet and sticky, these Korean chicken wings make a great choice for a dinner party starter
  • 50 mins
  • Easy

Korean crusted roast lamb

5

(2 ratings)

The crust on this roast leg of lamb is based on a Korean barbecue marinade called bulgogi - perfect for a Sunday roast with a difference
  • 2 hours and 20 mins
  • Easy

Stir-fried Korean beef

5

(4 ratings)

Whip up a speedy beef, beansprout and spinach stir-fry seasoned with sweet mirin, garlic, sesame seeds and soy sauce
  • 20 mins
  • Easy

Korean rice pot

4.583335

(6 ratings)

A one pot rice dish is a fab way to use up leftovers - this one combines healthy veg and turkey, topped with fried egg
  • 35 mins
  • Easy
  • Healthy

Korean beef bulgogi skewers

0

(0 ratings)

Sweet pineapple is combined with salty soy sauce in a delicious marinade for these sirloin steak canapés - great for a party buffet
  • 25 mins
  • Easy

Korean chicken wings with sesame slaw

0

(0 ratings)

Gochujang is a savoury Korean condiment that adds a rich spiciness to these chicken wings. Drizzle with sesame oil and our crunchy side slaw
  • 1 hour
  • Easy

Korean fishcakes with fried eggs & spicy salsa

5

(1 rating)

This isn't your average fishcake recipe. Bursting with oriental flavours - soy sauce, fresh ginger, spring onions and gochujang, topped with a rich runny yolk - this recipe has it all...
  • 27 mins
  • Easy

Ssamjang

0

(0 ratings)

This quick, tangy Korean sauce of soybean paste, chilli paste and mirin is perfect with bulgogi or any barbecued meat
  • 10 mins
  • Easy
  • Vegetarian

Quick kimchi

4.5

(5 ratings)

This Korean classic is made by fermenting cabbage and carrots in a tangy, spicy sauce - try this speedy version for a tasty side dish
  • 20 mins
  • Easy

Quick spicy radish pickle

0

(0 ratings)

Julienned mooli is lightly pickled in rice vinegar, chilli and sugar to make a tasty side dish to Korean main courses
  • 10 mins
  • Easy
  • Vegetarian

Spicy spring onion salad

0

(0 ratings)

This sharp side salad of spring and red onions finished with Korean chilli flakes and toasted sesame oil is perfect with barbecued dishes
  • 20 mins
  • Easy
  • Healthy
  • Vegetarian

Cheat's bibimbap

3.75

(1 rating)

A Korean rice bowl packed with goodies - sliced steak, fried egg, spinach, carrot and toasted sesame seeds, plus gochujang or sriracha for a chilli kick
  • 35 mins
  • Easy

Seasoned beansprouts

0

(0 ratings)

Flavour blanched beansprouts with spring onion, garlic and toasted sesame seeds for a quick side salad to serve with Korean dishes
  • 6 mins
  • Easy
  • Healthy
  • Vegetarian

Beef bulgogi stir-fry

5

(1 rating)

Quicker than a takeaway and so much better for you, this low-calorie stir-fry is easy to make and ready in just 20 minutes
  • 20 mins
  • Easy

Sesame spinach

5

(2 ratings)

Flavoured traditionally with sesame, soy sauce, vinegar and sugar, this quick and simple dish is a classic and versatile Korean side
  • 6 mins
  • Easy
  • Vegetarian