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Showing items 1 to 24 of 45

  • Vegan burger on a plate

    Vegan burger

    A star rating of 4 out of 5.13 ratings

    Make this fantastic base recipe for a vegan burger and add whatever you fancy – chilli flakes, grated lemon zest or other herbs all work really well

  • Spiced piña colada mocktail served in a tall glass

    Virgin piña colada

    A star rating of 4.4 out of 5.6 ratings

    For an alcohol-free party option, try our spiced piña colada mocktail (or virgin piña colada), with mock rum syrup, pineapple juice and coconut milk

  • Jackfruit with guacamole on tortilla

    Vegan pulled jackfruit

    A star rating of 4 out of 5.59 ratings

    Use jackfruit to make this clever vegan 'pulled' meat substitute, perfect for stuffing into bread rolls and enjoying with all the barbecue trimmings

  • Sticky chicken drumsticks & sesame rice salad

    Sticky chicken drumsticks & sesame rice salad

    A star rating of 4.7 out of 5.12 ratings

    This recipe makes a wonderful dinner or lunch on the go. Make sure to chill the rice and chicken as soon as they're cool, then pack into containers

  • Raspberry sorbet in three bowls

    Raspberry sorbet

    A star rating of 4.8 out of 5.20 ratings

    Make your own raspberry sorbet with just three ingredients. Perfect for hot summer days, or pairing with chocolate puds – and it's vegan too

  • Spritzy summer surprise cocktail in a glass

    Ginger spritz

    A star rating of 0 out of 5.0 ratings

    Enjoy an ale, prosecco and ginger beer cocktail – it's a summery tipple that will have you and your pals fizzing with excitement at your next get-together

  • Tortillas with vegetables and salsa on board with spoon

    Easy vegan tacos

    A star rating of 4.8 out of 5.19 ratings

    Make these tasty vegan tacos with a smoky-sweet salsa and pack in all of your 5-a-day in one meal. Kiwi brings a moreish, fruity dimension to the salsa

  • Vegan sausage rolls on a wire rack

    Vegan sausage rolls

    A star rating of 4.3 out of 5.21 ratings

    Pack a picnic, or deck out a buffet table with these moreish vegan sausage rolls, made with mushrooms, brown rice miso, mustard and sage

  • Sesame sweet potatoes served on a platter

    Barbecue sesame sweet potatoes

    A star rating of 4.7 out of 5.24 ratings

    Serve these glazed sweet potatoes as a side dish at a barbecue, or turn them into a summer salad by tossing through handfuls of rocket or watercress

  • Beetroot hummus party platter served with vegetables and toast

    Beetroot hummus party platter

    A star rating of 4.7 out of 5.7 ratings

    This one-platter-serves-all beetroot hummus will be a big hit, and doesn’t require any cooking

  • A dessert glass serving vegan Eton mess

    Vegan Eton mess

    A star rating of 3.6 out of 5.5 ratings

    Nothing says summer like a sweet, berry-filled Eton mess and this vegan version swaps the egg whites in the meringues for an ingenious alternative

  • Salted tomato salad served on a plate

    Salted tomato salad

    A star rating of 5 out of 5.6 ratings

    Season tomatoes for up to half an hour before serving to amplify their flavour. This salad with onion and basil works brilliantly with our cumin-crusted lamb

  • Sticky ribs with roast potato salad

    Sticky ribs with roast potato salad

    A star rating of 4.1 out of 5.12 ratings

    When the kids have friends over, this stack of ribs and spuds is a cheap, crowd-pleasing, prepare-ahead option

  • Carrot lemonade

    Carrot lemonade

    A star rating of 5 out of 5.2 ratings

    A simple, sweet cordial you can make from leftover carrots. Don’t throw the grated carrots away after steeping - bake up a delicious carrot cake

  • A plate of griddled vegetables including tomatoes, courgettes, peppers and aubergine

    Griddled vegetables with melting aubergines

    A star rating of 4.9 out of 5.8 ratings

    Pack all five of your 5-a-day into one healthy vegan dish. Flavoured with garlic, lemon and herbs, it's delicious griddled on the hob or cooked on the barbecue

  • Tomato bruschetta on board with olive oil

    Tomato bruschetta

    A star rating of 4.9 out of 5.73 ratings

    Make our simple tomato bruschetta as a classic Italian starter. Ideal for a summer gathering with friends, this easy dish is fresh, tasty and full of flavour

  • Vegan coleslaw in bowl with a napkin

    Easy vegan coleslaw

    A star rating of 5 out of 5.2 ratings

    Make this simple dairy-free slaw that's perfect for vegan barbecues and picnics. Put it together in minutes and shake with our mustardy dressing

  • Halloumi & watermelon bulgur salad

    Halloumi & watermelon bulgur salad

    A star rating of 5 out of 5.19 ratings

    A satisfying vegetarian salad of contrasting flavours and textures. The salty cheese is cooled by crisp, sweet watermelon

  • Vegan potato salad served in a decorative bowl

    Vegan potato salad

    A star rating of 5 out of 5.4 ratings

    Make a vegan version of a classic potato salad using vegan mayonnaise. It’s the perfect accompaniment to a barbecue, picnic or salads in the summer

  • Iced tea served in a jug and two glasses

    Easy iced tea

    A star rating of 3.6 out of 5.5 ratings

    Make up a jug of refreshing iced tea to serve on summer days. With a subtle tea flavour, oranges, lemons and mint, it's an excellent alcohol-free party drink

  • Raspberry lemonade slashes 2016

    Raspberry lemonade slushies

    A star rating of 4.7 out of 5.3 ratings

    An easy frozen drink to satisfy your cravings for something cool. Toss the ingredients in a blender and enjoy!

  • Pineapple & lime mocktail in a glass

    Pineapple & lime mocktail

    A star rating of 4.5 out of 5.2 ratings

    Mix a sparkling mocktail that will bring sunshine to any party – and to make it slightly sweeter, use soda water instead of tonic water

  • Chipotle chicken & slaw served on a tray

    Chipotle chicken & slaw

    A star rating of 4.3 out of 5.21 ratings

    Enjoy our hot and spicy chicken drumsticks with homemade slaw on the side for a healthy and low calorie supper. Serve with steamed corn on the cob

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