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Barney Desmazery
As the longest-serving member of Good Food, Barney Desmazery has written and tested thousands of recipes, worked with practically every major British celebrity chef and made countless videos, as well as hosting live events and creating much of Good Food’s sourdough content for masterclasses and webinars. Barney began his cooking career alongside Jamie Oliver at Westminster Kingsway College, before going on to work in top restaurants in London, France and Australia. After swapping restaurant kitchens for test kitchens, he worked making food content for a big magazine’s publishers before joining Good Food. Drawing on decades of experience, Barney specialises in the more hands-on sides of food, with expertise in bread baking, foraging, seasonal ingredients and open-fire cooking. He writes the popular Ultimate series, in which he takes some of the nation’s favourite recipes and works out how to make them even better, which you can also find videos of on YouTube . He is also responsible for bringing Good Food to life at our live events, where you’ll find him hosting interview stages and demonstrating recipes. Barney is also the author of One Dish Four Ways, his first cookbook.
Mexican rice
A star rating of 3.9 out of 5.71 ratings
- 40 mins
- Easy
Easy beef burritos
A star rating of 4.5 out of 5.107 ratings
- 45 mins
- Easy
Next level paella
A star rating of 4.5 out of 5.38 ratings
- 1 hr 30 mins
- More effort
How to make next level paella
Simple sirloin steak
A star rating of 4.4 out of 5.37 ratings
- 15 mins
- Easy
- Gluten-free
How to make next level chicken caesar salad
Next level Margherita pizza
A star rating of 4.2 out of 5.28 ratings
- 1 hr 40 mins
- More effort
How to make next level Margherita pizza
Easy steak pie
A star rating of 4.8 out of 5.111 ratings
- 3 hrs 15 mins
- Easy
Cheese & Marmite sausage rolls
A star rating of 4.6 out of 5.45 ratings
- 1 hr 20 mins
- Easy
Next level tikka masala
A star rating of 4.7 out of 5.93 ratings
- 4 hrs 20 mins
- More effort
How to cook lamb
How to make next level dauphinoise potatoes
Wholemeal sourdough loaf
A star rating of 3.4 out of 5.8 ratings
- 1 hr 40 mins
- Easy
- Vegetarian
Next level cottage pie
A star rating of 4.5 out of 5.47 ratings
- 2 hrs 50 mins
- More effort
How to make next level spaghetti carbonara
Next level spaghetti carbonara
A star rating of 4.7 out of 5.85 ratings
- 25 mins
- More effort
Loaded chips ideas
A star rating of 4.6 out of 5.38 ratings
- 1 hr
- Easy
- Vegan
- Gluten-free
Steak & chips pie
A star rating of 3.9 out of 5.8 ratings
- 3 hrs 50 mins
- More effort
Next level apple crumble
A star rating of 4.1 out of 5.11 ratings
- 1 hr 20 mins
- More effort
- Vegetarian
How to make next level beef bourguignon
Next level beef bourguignon
A star rating of 4.7 out of 5.33 ratings
- 5 hrs
- More effort
Next level dauphinoise potatoes
A star rating of 3.9 out of 5.51 ratings
- 1 hr 40 mins
- More effort
- Vegetarian
- Gluten-free
Turkey, bacon & chorizo bombe
A star rating of 5 out of 5.11 ratings
- 1 hr 55 mins
- More effort
Roast turkey with lemon & garlic
A star rating of 4.4 out of 5.12 ratings
- 3 hrs 55 mins
- Easy
Lime cheesecake
A star rating of 4.5 out of 5.65 ratings
- 40 mins
- More effort
Easy turkey crown
A star rating of 5 out of 5.18 ratings
- 1 hr 40 mins
- Easy
- Gluten-free
How to make next level fish pie
Next level fish pie
A star rating of 4.5 out of 5.25 ratings
- 1 hr 40 mins
- More effort
Next level spaghetti Bolognese
A star rating of 4.6 out of 5.65 ratings
- 4 hrs 20 mins
- Easy
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