Showing 1 to 24 of 41 results

  • Sausage & leek hash

    Sausage & leek hash

    A star rating of 4.3 out of 5.37 ratings

    This tasty dish provides the perfect opportunity to use up Sunday vegetable leftovers

  • Cottage pie cakes

    Cottage pie cakes

    A star rating of 4.4 out of 5.13 ratings

    These rostis with beef mince are great for using up leftover mashed potato and are ideal for a family supper

  • Full English frittata

    Full English frittata

    A star rating of 4.4 out of 5.3 ratings

    This recipe puts a British spin on the traditional Italian classic, but it's guaranteed to be a winner for brunch

  • All-in-one roast bubble & squeak

    All-in-one roast bubble & squeak

    A star rating of 4.1 out of 5.9 ratings

    This bubble & squeak with sprouts, bacon and potato needn't be relegated to leftovers – it makes a great alternative to roasties

  • Spanish spinach omelette

    Spanish spinach omelette

    A star rating of 3.8 out of 5.42 ratings

    The leftovers of this tasty tortilla are perfect for tomorrow's lunch - for the office or the kids' lunchbox

  • Prawn & cod cakes

    Prawn & cod cakes

    A star rating of 4.5 out of 5.16 ratings

    Make the most of leftover mash with these superhealthy fishcakes

  • Rösti Bolognese pie

    Rösti Bolognese pie

    A star rating of 3.9 out of 5.12 ratings

    This continental version of a classic cottage pie is a sneaky way of getting children to eat more vegetables

  • Boxing Day soup swirled with cream in a blue bowl

    Boxing Day soup

    A star rating of 4.8 out of 5.11 ratings

    Use up your leftover Christmas Day vegetables to make this healthy, comforting winter soup. It's a great way to get a bit of goodness after all the festive excess

  • Bubble & squeak croquettes

    Bubble & squeak croquettes

    A star rating of 0 out of 5.0 ratings

    John Torode's fried potato rostis are packed with turnip, cabbage and crispy streaky bacon

  • Klump served in a casserole dish

    Klump

    A star rating of 4 out of 5.1 rating

    Try this German-inspired dish, packed with potatoes, bacon, pears and kale. It's a great way to get through leftovers – swap the bacon for ham if preferred

  • Omelette wedges

    Omelette wedges

    A star rating of 4.7 out of 5.23 ratings

    With this easy-to-follow recipe your kids can treat you to breakfast... get printing off copies now

  • Vegetable soup in a bowl with crusty bread

    Versatile veg soup

    A star rating of 4.7 out of 5.124 ratings

    Try a basic soup recipe that can be adapted for whatever veg you've got in the fridge. Serve with creme fraiche and fresh herbs

  • Sticky pork with cranberries

    Sticky pork with cranberries

    A star rating of 4.5 out of 5.32 ratings

    Use up leftover Christmas cranberry sauce in this quick pork braise, lovely with a dollop of mash

  • Goat's cheese & bacon rosti

    Goat's cheese & bacon rosti

    A star rating of 5 out of 5.6 ratings

    Adding goat’s cheese and bacon to the traditional Swiss dish of rosti transforms it into a simple, warming supper

  • Spicy potato soup

    Spicy potato soup

    A star rating of 4.5 out of 5.20 ratings

    A substantial winter soup by Gary Rhodes that packs a bit of a punch

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