Goat’s cheese recipes
32 Recipes
Super salads, tarts, main courses and more - get creative with this soft and creamy cheese
A grilled omelette with sweet onion base, dotted with creamy cheese and served with salad - this recipes make enough for lunch the next day
Try a new way with lettuce and griddle your leaves on a high heat. Serve with vinaigrette and creamy cheese
Simple sandwiches to whip up as a speedy vegetarian supper or lunch
Versatile chicken breasts work perfectly when stuffed with cheese, tarragon and chilli and wrapped in crispy proscuitto
Use up cherry tomatoes in these little puff pastry tartlets - get ahead by roasting the three whole garlic bulbs the night before
There is a little work involved in this, but there is so much satisfaction in bringing it to the table to share with family or friends
The chicken, goat’s cheese and bacon combo is totally delicious, and the veg adds a welcome sweetness. Serve with a few steamed Jersey Royals
These soufflés may take a while to perfect but once mastered, they'll be a starter you return to time and again
Show off with minimal effort, this delicious salad is simple to prepare but looks so pretty on the plate
With a double layer of goat's cheese and a coating of cream, these bistro-style bakes are authentically rich
Packed with punchy flavours, this vegetarian main course salad contrasts earthy goat's cheese with tangy dressing and roasted vegetables
Top shop-bought puff pastry with wilted greens, flavoured with nutmeg and some salty cheese - a great-value supper or lunchbox option
Ditch your boring sandwich and make an exciting lunch from your leftover roasted vegetables - squash, peppers and aubergine work well
This seasonal soup is packed full of goodness, and every spoonful will bring you a taste of spring
A low-calorie Spanish omelette with potatoes, pesto and cheese to be served in wedges with fresh salad leaves
A lovely combination of sweet carrots, fresh cheese and juicy seeds - interesting enough for a main, starter or side
A no-fuss open puff pastry pie that makes a great vegetarian main course or quick lunchtime treat
James Martin's savoury fritters make a great brunch item and have the fluffiness of American pancakes
This simple breaded cheese can be made ahead and frozen, ready to use as a starter for a dinner party with friends
Fresh, zingy, full of colour and flavour - this nectarine salad is just what you want to eat on a sunny day
A versatile veggie meal that's bursting with flavour. Try some other easy filling ideas too
This recipe is great for a standby supper, as you'll probably find all the ingredients in your fridge
This is a good all rounder, perfect for lunch or dinner with a side dish
Tasty pop-in-the-mouth nibbles to impress guests with before dinner
